Crock-pot Indian Curried Chicken Soup
2 chicken breasts
1-2 tbsp EVOO
2 tbsp curry powder (I used Hot madras curry powder)
1 teaspoon coriander
1 teaspoon turmeric
1 teaspoon cumin
1 heaping tablespoon minced garlic
1 onion minced
1 sweet potato sliced into chunks
1/2 teas cayenne pepper (to taste...i like it hot...)
1/2 head of cauliflower
15 oz can diced tomatoes
1 packet swanson condensed chicken stock (love those things!)
3 cups of water
golden raisins
salt/pepper
Add everything except the raisins and cook till potatoes/cauliflower is tender, top with a generous amount of raisins and serve.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment